Eat & Drink

Sweet and heavenly

Avoid the commercial stuff - make your own mooncakes.

Nice and spicy

CULINARY QUERIES with AMY BEH

Manage stress

Here are some tips to counter and reduce stress for a more well-balanced life.  

Full steam ahead

Dive into a hot and steamy affair at this eatery owned by popular Hong Kong comedian, Eric Tsang.

Enju-yable Japanese treats

Chef Thomas Lim proves fusion accents can work in Japanese cuisine if used judiciously.

Kylie Kwong returns to her Chinese roots

Celebrity chef Kylie Kwong shares one of her most intimate and significant experiences with viewers as she traces her ancestral Chinese roots in a new series, My China.

Spicing up mock fish

Culinary Queries with AMY BEH.

Dinner in the sky, anyone?

Let us introduce you to the latest dining craze to sweep Europe: a meal up high. Really high.

Pay it forward

The Malays have a saying: "Mesti ada udang di sebalik batu", or loosely translated, offers that seem too good to be true often conceal an ulterior motive. Or do they?

Sweet like tau fu fah

Tasty recollections come by the bowl at Ipoh's Funny Mountain Soya Bean.

A healthy feast

Khaana Peena is where lovers of exotic Northern Indian cuisine go to eat, drink and stay healthy.

Peranakan style

Peranakan food is generally hot, spicy and rich (lemak). Plenty of pungent roots, aromatic leaves and other strong ingredients like belacan, dried prawns and tamarind are used in the cooking. In northern Peranakan cooking (Penang) there is also a strong Thai influence.

Creamy pasta

Culinary Queries with AMY BEH 

Feast on authentic Middle Eastern fare at coffee house

It is the food, ambience and location of the hotel that has made Ming Palace a popular haunt among the public and dignitaries alike.

Ramadan buffet features food from the various states

Ramadan is round the corner and food lovers looking for some Ramadan delicacies and delights can head to Kelab Darul Ehsan for a culinary journey through the various states.

Culinary bonhomie

Diners will experience nothing less than good times when they wine and dine at Bon Ton.

What a Shook-er!

The night of murder, mystery and mayhem at Shook! was thrilling, but nothing beat the magic the kitchen staff served up.

Jet, set, Jakarta

Even in these trying times, luxury never goes out of style at Hotel Mulia Senayan.

Cheap and cheerful

THE cost of everything has gone up, and eating out is no exception. All the more reason you should spend more time brushing your skills in the kitchen. Here are a few recipes for some tasty noodle dishes that don't cost much and are easy to prepare. 

Healthy burger

MENTION burgers, and the first thing that comes to mind would probably be McDonald's.  

European cuisine with Asian flavours

Slices of juicy mango with roasted duck, lavish with an Asian dressing of lemongrass, scallion, Thai sauce and pepped up with a sprinkling of fried garlic is the perfect dish to entice a non-duck eater.

Good food park

Good food and fun activities bring back the shine to this once-famous entertainment hot spot in Penang.

Eat leisurely and savour the passion that goes into creating the dishes

Its tagline - Home of Meals and Memories - promises diners a great experience as they savour the culinary creations of head chef Anthony Valenzuela in La Gourmet House's "feel at home" atmosphere.

Bean with a bouquet

The smell of petai can often grow on you.

Northern Indian favourites

THE Moghul influence in Northern Indian cuisine is obvious from the ingredients used by the cooks, as saffron, yoghurt and cream are common ingredients favoured by people of Persian ancestry, as is the liberal use of nuts and dried fruits.

Raw and roll

Sakae Sushi is reeling in shoals of Japanese food lovers in Malaysia with reasonably priced sushi in a trendy, fun-filled setting.

An Italian treat not to be missed

Michelangelo's Ristorante & Bar M's concept is upscale casual or "semi-fine dining", providing a contemporary setting for its middle- and upper-income clients.

Flavours from the Mid-East

The strong aroma of Arabic coffee and tea mixed with the tangy shishah and blend of spices used in the dishes is a sure treat.

Toasted Twister for busy folks

KFC has come up with its latest product called KFC Toasted Twister.

Understanding the world food crisis

THE increase in food and oil prices has been the centre of discussion lately.

Hawker food to make my day

When it comes to good andcheap food, Salak SouthGarden is a place that is beggingto be discovered.

Savour the best of Punjabi cuisine

Paya Serai at Hilton PetalingJaya is hosting "The Best ofPunjabi North Indian Cuisine"food promotion.

Food for the cell

Guests give top marks to Italian gourmet prison restaurant.

Quick to cook

CULINARY QUERIES with AMY BEH

Tom Yam and more made by guest chefs from Bangkok

Malaysians and their foreign guests alike reacquainted themselves with Thai food at the recent launch of the Amazing Thailand promotion at the Putrajaya Marriott.

Traditional English tea for Malaysians

Scones, clotted cream, jam and tea await you at the Mandarin Oriental Lounge on the Park.

Jumbo find

Inventive Thai cuisineand reasonable pricesmeet agreeably at MyElephant.

A dream deal

An irresistible deallaced with a liberal doseof Hollywood magic.

Beef noodles, just as you like it

Three things come to mindwhen I recall the good olddays of Foch Avenue, whichhas been renamed Jalan Tun TanCheng Lock, after the foundingfather of the Malayan ChineseAssociation (now the MalaysianChinese Association).

Jack Daniel's lends a special touch

The clutter is gone and the restaurants have taken a more nouveau approach. We are talking about Thank Goodness It's Friday or T.G.I. Friday's (TGIF), the popular American franchise that came to Malaysia in the 90s. It started at the Life Centre in Jalan Sultan Ismail, Kuala Lumpur, and eventually expanded to Penang and Johor.

Hot barbie!

Putting on a barbecue is a lot of fun as it involves very little preparation. There are no hard and fast rules. Just make sure you get fresh fish and seafood, fresh salad and potatoes. You might like to try these ideas.

Crunch time

Cucumbers are refreshing and can be eaten raw as in the Malaysian salad or rojak. They are an excellent source of potassium, vitamin C and folic acid. You can also churn out a versatile dish with a stir-fry or you may want to make a healthy cucumber sushi roll. Pickle the cucumber and you will have a very palatable relish.

Set menu offers the best of Shanghai home-style fare

ALL IT takes for a dish to be tastyis that it has the right combinationof ingredients, and this isan area in which master chef WongWing Yeuk excels.

Fast food chain introduces sausage stuffed crust pizza

PIZZA Hut Malaysia's unique new Starzbites Sausage Pizza is a sausage stuffed crust pizza with a scrumptious split personality.

Women's safety

Cash in hand

Avoid going to the ATM alone especially if you are withdrawing a substantial amount of cash. Try to go with a friend and always be aware of your surroundings.

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